Hen Ft in Oyster Sauce with Salted Black Beans is a finances pleasant appetizer dish you could make at dwelling. It’s scrumptious, easy-to-make, and wealthy in collagen, which is nice for joint well being.
Learn how to Prepare dinner
Begin by frying the hen ft for three minutes per facet. This step helps hold the hen pores and skin intact and prevents it from tearing-up when stress cooked. Observe you could skip this step, however the look of the hen after cooking might be completely different from what you see within the picture.
As soon as the hen has been fried, it’s time to stress prepare dinner it in order that it will get very tender. Start by sautéing garlic and onion. This supplies taste and aroma to the dish. Add hen, oyster sauce, and water. Stress prepare dinner for 18 minutes.
Ensure to depressurize the cooker earlier than opening. Proceed cooking by including mirin. It is a sort of candy cooking wine. It’s possible you’ll use brown sugar instead. Additionally add salted black beans. That is additionally identified within the Philippines as tausi. Prepare dinner till the sauce reduces to half.
End by including chili garlic oil. You may as well use contemporary chili pepper.
You might also wish to verify our chicken feet adobo model.
Take pleasure in this dish as an appetizer. It will also be eaten as a essential dish with rice.
Do that easy and scrumptious recipe. Glad cooking!
Hen Ft in Oyster Sauce with Salted Black Beans
Tender dimsum hen ft with oyster sauce and tausi
- 1 half of lbs. hen ft cleaned
- 2 tablespoons oyster sauce
- 2 half of tablespoons salted black beans tausi
- 2 tablespoons Mirin or half of teaspoon brown sugar
- three cloves garlic chopped
- 1 piece onion chopped
- 2 teaspoons chili garlic oil
- 2 cups water
- 1 half of cups cooking oil
Warmth oil in a cooking pot. Fry hen ft for three minutes per facet. Take away and put aside.
Warmth three tablespoons oil in a stress cooker. Saute garlic and onion till onion softens.
Add hen ft. Prepare dinner for 1 minute.
Add oyster sauce and water. Stress prepare dinner for 18 minutes.
Pour mirin (or brown sugar) and add salted black beans. Proceed cooking till the sauce reduces to half.
Add some chili garlic oil. Stir.
Switch to a serving bowl. Serve and revel in!
Energy: 1148kcal | Carbohydrates: 10g | Protein: 34g | Fats: 109g | Saturated Fats: 13g | Ldl cholesterol: 143mg | Sodium: 468mg | Potassium: 130mg | Fiber: 1g | Sugar: threeg | Vitamin A: 170IU | Vitamin C: threemg | Calcium: 170mg | Iron: 2mg
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